March 31, 2008 at 6:52 pm
· Filed under appetizer, broth, butter, chicken, easy recipes, egg, eggs, entrance, free, free recipes, healthy recipes, peas, pepper, recipes, soup
Ingredients:
1 1/2 l chicken broth
1 chicken, in pieces
1 cup milk
1 cup cooked peas
1/2 cup cream
2 boiled eggs (separate yolks and egg whites)
1/2 bar butter
Salt and pepper
Preparing:
Liquefy yolks with milk, cream and 1/2 l chicken broth.
Season the chicken with salt and pepper.
Fry chicken in the butter and add the remaining broth, peas and chopped egg whites.
Season with salt and pepper and cook until it boils.
Pour the liquefied mixture and cook for 20 more minutes over medium heat and serve.
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March 27, 2008 at 8:27 am
· Filed under appetizer, cook, cooking, easy recipes, egg, eggs, entrance, food, free, free recipes, ham, healthy recipes, hemstich, onion, pepper, recipes, salad
Ingredients:
1 kg hemstich, chopped
250 g ham, cut into strips
3 cooked eggs, cut in gores
1 chopped onion
Salt and pepper
Preparing:
Cook the hemstitches in boiling water, drain and reserve.
Fry onions, ham and hemstitch in vegetable oil at low heat for 5 minutes.
Season with salt and pepper and serve with eggs.
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March 18, 2008 at 12:40 pm
· Filed under coconut, cook, cooking, easter recipes, easy recipes, egg, eggs, food, free, free recipes, healthy recipes, recipes, shrimp, vegetable oil
Ingredients:
6 Jumbo shrimp
1 cup flour
1 cup shredded coconut
2 eggs
Vegetable oil
Preparing:
Pass shrimp by the flour, then the egg and finally by the grated coconut.
Fry the shrimp in hot oil until brown.
Remove the excess oil and serve.
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March 10, 2008 at 10:18 am
· Filed under breakfast, diabetic recipe, easy recipes, egg, eggs, food, free, free recipes, garlic, gruyère cheese, healthy recipes, low fat recipes, olive oil, onion, pepper, recipes
Ingredients:
50 g Gruyère cheese, grated
8 eggs
2 red onions, thinly sliced
1 garlic clove, crushed
1 tbsp olive oil
Pepper
Preparing:
Heat the oil in a nonstick skillet over medium heat.
Add the garlic and onions and stir for 10 minutes.
Beat the eggs with the cheese and pepper to taste.
Pour over the onions, stir and cook for 5 minutes.
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February 21, 2008 at 9:55 am
· Filed under bacon, bread, cook, cooking, easy recipes, egg, eggs, food, free, free recipes, grilled recipes, healthy recipes, lemon, marjoram, onion, paprika, recipes
Ingredients:
225 g lean bacon, rinded and chopped
1 1/2 cup fresh white bread crumbs
1 small onion, chopped
1 egg white
1 tbsp chopped fresh marjoram
Grated rind of 1 lemon
Paprika, to dust
Preparing:
Preheat the grill.
Process the bacon with onion, bread crumbs, marjoram, lemon rind and egg white.
Season to taste with pepper and process briefly.
Divide the bacon mixture into 8 equal portions and form a fat sausage.
Dust with paprika and cook for 10 minutes over hot coals, turning frecuently.
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February 18, 2008 at 9:06 am
· Filed under bread, breakfast, butter, cook, cooking, easy recipes, egg, eggs, food, free, free recipes, healthy recipes, latin recipes, manchego cheese, mexican recipes, mushroom, nutmeg, onion, pepper, recipes
Ingredients:
250 g sliced mushrooms
200 g grated Manchego cheese
4 beaten eggs
1/2 chopped onion
1 baguette
2 tbsp butter
1/4 tsp nutmeg
Salt and pepper
Preparing:
Fry the onion in butter.
Add the mushrooms and season with nutmeg, salt and pepper.
Add the egg and cheese.
Cut the bread into slices and toast.
Serve eggs on bread.
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